Home › Nigerian restaurants
Nigerian restaurants
Swallow, soups, pepper soup, grills and suya.
All nigerian restaurants
Amala Experience
Bukka-style spot centred on amala with ewedu, gbegiri and ogbono, plus ofada rice, peppered snail and grills.
Senive Royal
African kitchen in City Park mixing local favourites like ofada rice with ayamase and contemporary dishes.
The Raffia Palm
Traditional-style restaurant serving abacha, suya, assorted meat and palm wine in a rustic setting.
Today's Bukka
Bukka-style African restaurant serving pepper soup, okro soup, smoked fish and other Nigerian staples around the clock.
Village Chief
Village-themed eatery known for goat meat pepper soup and assorted meat platters, with branches in Wuse 2 and Lokogoma.
Amala Bush Kitchen
Amala specialist serving gbegiri, ewedu and assorted meats across branches in Wuse, Gwarinpa and Kubwa.
Iyan Village
Swallow-focused restaurant serving pounded yam, eba and semo with soups such as ogbono and bitterleaf.
L&N Kitchen
Northern and wider Nigerian kitchen known for suya, grills, soups and swallows, open from breakfast to late evening.
The Bukka Restaurant (Transcorp Hilton)
Hotel restaurant offering a Nigerian and continental buffet for breakfast, lunch and dinner inside Transcorp Hilton.
The Burgundy by Chef Stone
Pan-African fine-dining restaurant presenting Nigerian and African flavours in tasting-style plates.
Owners can add or upgrade a listing for free.
Add a placeTips
- Hours, menus and prices change often — call or check the place's Instagram before you go.
- Weekend evenings get busy; book ahead for groups.